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+ servings

3 Ingredient Flourless Pancakes

Breakfast is one of my favourite meals of the day. There's nothing quite like getting a great night's sleep following by a nutritious and balanced breakfast. I'm definitely a morning person!
Keyword Dairy Free, Gluten Free, Grain Free, No Added Sugar, Nut Free, Preservative Free, Refined Sugar Free, Soy Free, Vegetarian
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1


  • 2 large free range eggs
  • 1 large ripe banana, mashed
  • 2 tbsp organic desiccated coconut
  • Coconut oil for cooking


  • In a small mixing bowl, whisk eggs with banana until well combined.
  • Add coconut and mix through.
  • Heat coconut oil on a frying pan and spoon batter into small pancakes.
  • Cook for 2- 3 minutes each side or until lightly golden and cooked through.


Serving Suggestions:
Serve with coconut yoghurt and a drizzle of peanut butter.
Other toppings include toasted coconut flakes, a small drizzle of maple syrupor honey; chia jam and coconut yoghurt or fresh berries and coconut yoghurt.